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Discover a world steeped in flavor
An infinite range of possibilities for your cocktails, aperitifs, starters, main courses and desserts

Oysters au gratin with orange and ginger sabayon
Balsamic vinegar Flavor Pearls
4 pers.
30 min

Sea bream ceviche with lime and royal kombu
Yuzu and Timut pepper Sphere
4 pers.
30 min